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Discussion Starter #1
I went to lunch today and tried an odd beverage. This stuff called Kombucha is made from black tea and sugar fermented with fungus from the Kombucha mushroom. Apparently, it's full of "active enzymes, viable probiotics, liver detoxifiers, amino acids, antioxidants and polyphenols."

It made me feel kinda funny.
 

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svc said:
Is that the tea with the yogurt balls or whatever they are? That's stuff is whack. Boba tea? I dunno. I like my ice cold mountain dew :p

<-----love boba tea. the balls are tapioca. yumm-yumm...
 

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Discussion Starter #14
Black balls? :eek3:

Vegan likes black balls....not me. :confused1

Anyway, it was a good funny feeling. I think it might have had something to do with the fact that it combined with some Odwalla Superfood in my tummy a little bit later.
 

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None of the above sounds very appealing.
 
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